They came out really flat, and I'm not happy about that (oh hey, I rhymed). They taste the same though, so I guess that's a consolation. I'm still going to change my baking soda in case it's the cause. Or maybe it's the warm weather? Ugh, I'm going to obsess about this for ages.
The recipe is from Smitten Kitchen. I also made oatmeal raisin cookies. I forgot to take pictures -- you'll just have to take my word for it.
1 comments:
these look delightful. This amanda would like some one day. maybe you could take a weekender to Utah! :)
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